I am so excited that the wonderful Louise Gray has won TWO Guild of Food Writers Awards for ‘The Ethical Carnivore: My Year of Killing to Eat‘!

Her brilliant and fearless exploration of the meat industry and alternatives won the Food Book Award and the Investigative & Campaigning Food Work Award.  I am so proud to have illustrated this thought provoking book and to have had a really inspiring wild camping trip with Louise where we chatted about some of the issues she was uncovering.

The book has unsurprisingly caused a real stir – with brilliant reviews and a lot of media coverage including The Guardian, The Evening Standard, The Daily Mail and The Spectator.

Go Louise! 😀

Save